Saturday, November 30, 2013

National Mousse Day


Happy National Mousse Day! Now, that’s mOUsse:
(Image found at http://blog.gourmandia.com)
 not mOOse! 
(image found at: jennygreger.blogspot.ca)
Mousse is “a prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques.” There are many flavours of mousse, all of which I’m sure are tasty. Although many of the recipes call for cream or milk of some form, I have taken a liking to one made with coconut milk! 

Unfortunately there isn’t much more to share about mousse. So, how about you go vote on the Daily Poll?

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